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Patron Kitchen: Mike Loayza Cooks For His Family

Mike Loayza, tomahawk steaks

We are thrilled to introduce you to Mike Loayza. Mike is an independent film maker, actor, and writer. He’s a talented guy who also loves delicious and nutritious foods. We’ve turned Mike loose in the kitchen with his family to come up with some amazing creations. Some are traditional and some are right off the cuff. We hope you enjoy this homage to homecooking.

We love seeing our food bring families together for a homecooked meal. Watch Mike’s videos below for some serious dinnertime inspiration.

Video 1: Tomahawks, Sliders, and Sausage

Turkey and Provolone Sausage Links with Butternut Squash and Pears

Beef French Ribeye Paired with Tomatoes and Red Onion for a Peruvian Stir Fry

Beef Sliders with Potato Buns Paired with Kimchi



Video #2: T-Bones – Beauty is in the eye of the “beef holder”

We don’t usually recommend cooking around a hot skillet without a shirt, but in Mike’s case, we’ll make an exception! Be sure to try our 100% grass-fed and finished T-Bones, and remember to save some for mom and even the pup!

Video #3: Simply Delicious! Bison Ribeye and Polish Style Sausage Meatballs

Mike showcases some delicious flavor combinations in this video, featuring our perfectly cooked Bison Ribeye and a fun take on our Beef Polish Sliders with an Italian twist. It’s simple and oh-so delicious!

Video #4: Pastured Chicken Chorizo Hash

When the food speaks for itself, there is no caption needed! USWM Chicken Chorizo 

Video #5: Mike Cooks Lamb Osso Buco, Pastured Chicken Apple Sausages, Sweet Potato Risotto, and Braunschweiger Deviled Eggs

Video #6: This Steakhouse is the Best! 100% Grass-fed Filet Mignon with an Italian Twist

Video #7: Duck Confit Complete with Mike’s French Accent!

– Find recipes and more on the Discover Blog