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Native American Bison Stew Recipe link

Bison was the most important food to many Native American peoples, and they developed many ways to cook it. One of the most common ways was to make it into a stew, with several root vegetables and broth. It was traditional for large pots of this stew to be kept...
This post is found in the following categories: US Wellness Meats

Why Order Minimums? link

In a recent blog post we asked for your feedback, and want to thank everyone who participated! As many of you  know, we recently celebrated 12 years in business, and over that time many things have changed and updated, but many are still the same.  Each anniversary...
This post is found in the following categories: US Wellness Meats

Styrofoam Cooler Recycling Ideas! link

Love our products, but are finding yourself with too many coolers? We are always on the look out for greener ways to ship our foods. Since we send food to all corners of the country, our packages must keep food cold over long distances. We’ve experimented with a...
This post is found in the following categories: US Wellness Meats
grass finished

12 Year Anniversary Giveaway! link

Thank you so much to everyone who helped us celebrate our 12 Year Anniversary throughout the month of September! We appreciate your loyal support and participation in our giveaways. We look forward to many more years of being your premier source for quality, grass-fed...
This post is found in the following categories: US Wellness Meats
USWM grass-fed beef, shipping

Fresh Chilled Beef FAQs! link

US Wellness Meats is the only company that delivers fresh chilled grass-fed beef directly to your doorstep. Here’s a quick Q&A to answer some frequently asked fresh chilled questions you may have: Q: What is the difference between frozen and fresh chilled beef? A:...
This post is found in the following categories: Grassland Beef Product Information US Wellness Meats
pemmican

Pemmican – Superfood for Centuries! link

Pemmican is a concentrated mixture of fat and protein used as a nutritious food. The word comes from the Cree word pimîhkân, “pemmican”, which itself is derived from the word pimî, “fat, grease”.  It’s a recipe that was developed by North...
This post is found in the following categories: Health & Fitness US Wellness Meats