


Paleo Braised Beef Oxtail Over Rutabaga Mash link
I hadn’t made oxtail for a while, and I am always a fan of trying out a new way to incorporate vegetables into my paleo diet, so I set out to create a similar dish. I browned the oxtail and then slow cooked it along with some chicken stock, carrots, onion,... July 19, 2017
Roasted Duck Fat Potatoes link
This week’s recipe is very simple, and is actually a setup for next week’s recipe. At the same time, this recipe also carries a mandate: you should be cooking with duck fat. Not only does it have an excellent nutritional profile, it is an ideal roasting fat. Potatoes... July 18, 2017
Santa Maria Tri-Tip Roast link
A gorgeous tri-tip roast from US Wellness Meats was our inaugural meat for the barbecue season. It had been waiting for me in the freezer for the last few months and I was dying to season it and grill it to perfection. My mom always used to grill up tri-tip for... July 13, 2017This post is found in the following categories: Grassland Beef Grilling Paleo Recipes US Wellness Meats

USWM Heritage Pork link
Thank you for your interest in our pork! What makes our pork products special? Lots of things, so we decided to put together a special pork post and update you with exciting news! Raised in Missouri, our pigs are sourced from a small cooperative of like-minded... July 12, 2017
Brown Butter Hanger Steak link
Enjoy this delicious recipe for flavorful beef hanger steak. This cut has also been known as the ‘Butcher’s Steak’ because butchers have held it back for themselves instead of putting it in the case for sale. That should tell you something! This dish... July 11, 2017This post is found in the following categories: Gluten-Free Grassland Beef Grilling Paleo Recipes US Wellness Meats

Easy To Make AIP Breakfast Pork Sausage link
AIP Breakfast Pork Sausage Recipe By: Jean Choi of What Great Grandma Ate PREP TIME: 5 minutes COOK TIME: 10 minutes TOTAL TIME: 15 minutes SERVES: USWM Shopping List: Ground Pork, Organic AIP Seasonings, Ghee or Butter Don’t let this quick Breakfast Pork... July 6, 2017
Oven Roasted Tender Medallions with Rosemary Horseradish Mayo link
I love tenderloin…who doesn’t right? The problem is, it costs a fortune. Recently, I came across a much less expensive alternative though. The Teres Major roast. The teres major is known by a few names: beef shoulder petite tender, beef shoulder tender petite roast,... June 28, 2017
Paleo Korean Japchae link
Recipe Author: Raf Chung of Between Two Forks We love Korean food in my house. I mean, REALLY love it. Between the Paleo yook gae jang and bulgogi that’s served at home, it only makes sense that I make Japchae. So, this week, we are making a Paleo Korean Japchae.... June 28, 2017This post is found in the following categories: Chef Featured Recipes Grassland Beef Paleo Recipes US Wellness Meats

Tongue N' Cheek Tacos link
Recipe Author: Raf Chung of Between Two Forks Have you ever asked, “Where is the rest of the cow?” when you are at the meat department? I sure do! There are so many cuts of meat from a cow, but when you walk up and stare into the meat case, there is maybe 10-12 cuts... June 27, 2017This post is found in the following categories: Chef Featured Recipes Grassland Beef Paleo Recipes US Wellness Meats