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Featured Recipe, Featured Recipes, Recipes

Bone Broth Soup

Bone Broth Soup Our grandmothers knew the healing power of broth. When a child was sick in their homes, the chicken soup went right into the pot to be heated and served. Lately, there is quite a buzz about this ancient nourishment from Sally Fallon Morell and Kaayla...
Featured Recipes, Recipes

Quick and Easy Hamburger Stroganoff

When I know that I won’t have a lot of time to prepare a meal, hamburger stroganoff is often the choice. It’s delicious, nutritious and it doesn’t take a lot of time to prepare; about 25 minutes. You will need: 1 pound hamburger 1 1lb tub of organic...
Grassland Lamb, Recipes

Greek Gyro Burgers Recipe

Recipe & Photo courtesy of Against All Grain This dish has all of the flavors of a traditional gyro wrap but in the form of a burger! Grilling lamb is easy and makes for a deliciously juicy burger due to its higher fat content. Make the tzatziki sauce Paleo by...
Featured Recipes, Recipes

Pickled Onions

These onions make a perfect accompaniment to the beef tongue. The tartness cuts through the richness of the tongue. Make great tacos with a little shredded cabbage, lime wedges and good corn tortillas. Pickled Onions Ingredients 2 medium red onions, peeled and sliced...
Heritage Pork, Recipes

Cider-Braised Pork Shoulder Roast Recipe

This delicious pork roast recipe comes from us courtesy of Chef Rachel Caygill. Husband Scott is our March/April 2017 Featured Chef, and she shared one of her own favorites with us. This delicious pork roast can be eaten straight from the cutting board, paired with...
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