Recipe & Photo courtesy of Russ Crandall, The Domestic Man This grilled chicken recipe comes from South Asia and has uses native Indian spices to bring out an amazing flavor. The name, Tandoori, comes from the traditional clay ovens used in South Asia. This...
September 22, 2020
Recipe & Photos courtesy of Gabriella Mezanava, Beyond The Bite Meatloaf is one of those classic dishes that isn’t overly complicated. It makes a lot of favorite lists and offers a hearty meal for a family. Paleo meatloaf can be an extremely versatile dish...
September 15, 2020
Even if you’re not steak nerds like us, there’s a good chance you’ve heard of or had a Delmonico Steak. This legendary steak staple is served all around the country and is known to be delicious, tender, and rich. What exactly a Delmonico steak is,...
September 10, 2020
Recipe & Photo courtesy of Mandy Pagano | Ketovangelist Kitchen This baked Cincinnati Chili recipe has a distinct Mediterranean flavor profile. Our thanks to past Featured Chef Mandy Pagano who shares this extremely versatile and delicious ketogenic chili recipe....
September 8, 2020
Recipe & Photo courtesy of Sean Coonce | Pastured Kitchen Summertime meals can be more than burgers and steaks. Kabobs or skewers are so versatile and can make a complete meal. Not only are these grilled shrimp kabobs extremely tasty, they are also nutritious....
September 1, 2020
Organ meats are a nutritional powerhouse packed with essential vitamins and minerals such as vitamin B12, folate, zinc, and so much more! You might call them oysters, fries, testes, or treats, regardless there is no denying US Wellness Meats’ Lamb Oysters are for...
August 26, 2020
September 2020 Featured Chef Tim Ganley has a variety of offal recipes to fit your taste. With his latest recipe, Tim shares his Kidney Stones (lamb kidney dish) recipe that includes grass-fed and finished lamb kidneys. “Who would have thought that teaching at...
August 26, 2020
For those of you who enjoy offal or are interested in giving offal a try, September 2020 Featured Chef Tim Ganley has the perfect recipes! Today on the blog, Tim shares his French Kiss Soup recipe. This recipe may be for the adventurous, but it is loaded with...
August 26, 2020
Our Featured Chef program always introduces us to new and innovative recipes. Some of these recipes are entirely new dishes and some are fun twists on classics. September 2020 Featured Chef Tim Ganley has an exciting classic to share with us on the blog today. It is...
August 26, 2020
Recipe and photos courtesy of Kate Kordsmeier | Root and Revel Here’s an excellent game day recipe for hungry sports fans. It’s also perfect as an appetizer, lunch or light meal for the kiddos. These Buffalo Chicken Meatballs are paleo and Whole30 approved...
August 26, 2020
