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chick liver, offal

Eating More of THESE Foods Increases Your Risk of Dementia link

By Kelley Herring  It is a depressing contradiction that the “comfort foods” to which we often turn to lift our spirits and provide a quick boost of energy, do just the opposite. You know those starchy, sugary, fatty and salty foods that taste so good in the moment…...
This post is found in the following categories: Expert Advice Gluten-Free Good Fats Grassland Beef Grassland Poultry Health & Fitness Heritage Pork Paleo Recipes Toxins US Wellness Meats Weight Loss