Expert Advice, Good Fats, Grassland Beef, Grassland Bison, Grassland Lamb, Grilling, Health & Fitness, Heart Health, Our Farms, US Wellness Meats
Why This Meat Is So Healthy
By Dr. Mercola Even though grass fed and grain-finished beef sales have grown by 1,500 percent since 2012, according to ABC News, they are still overshadowed by conventional beef sales in the U.S., which topped $105 billion in 2015.1 While there is a long way to go... July 17, 2018
Expert Advice, Grassland Beef, Grassland Bison, Grassland Lamb, Health & Fitness, Our Farms, Product Information, US Wellness Meats
Why You Should Choose Grass-Fed Beef Over Grain-Fed Beef?
Every week you grocery shop and find yourself faced with some pretty tough decisions: dairy milk or nut-based milk, organic produce or conventionally grown produce, grass-fed beef or grain-fed beef. Decisions, decisions! Grass-fed beef looks the same as grain-fed... June 12, 2018
Seared Duck Breast Recipe
This post was written by Jennafer Ashley of PaleoHacks. PaleoHacks is a top source for amazing Paleo recipes, fitness tips, and wellness advice to help you live life to the fullest. Seared duck breast served over crispy daikon radish noodles and topped with a sweet... November 30, 2017
US Wellness Meats Pasture Raised Turkey
The savory smells of roasting turkey add to the fond memories of holidays with family and friends. US Wellness partners with sustainable family farms to bring you the highest quality pasture raised turkey available. These farms meet strict guidelines for pastured,... November 9, 2017
Expert Advice, Farm Life, Grassland Beef, Grassland Dairy, Health & Fitness, Our Farms, US Wellness Meats
How Agricultural Methods Affect Food Supply
CAN YOU FIND THE RED LETTERS? Today we have a food industry whose agenda is to sell food with the highest profit margin — not the highest health benefits. In fact, I’d say one of the biggest threats to our health is our own food supply system. ... August 25, 2017
US Wellness Meats Ground Beef – What Makes It So Good?
A Little Grass-fed History When you’re listening to the sizzle of the grill this summer, you may wonder what makes US Wellness Meats ground beef so delicious? Back in the late 1990’s, several midwest farm families got together determined to... May 26, 2017
Farm Life, Grassland Beef, Grassland Bison, Grassland Dairy, Grassland Lamb, Grassland Poultry, Our Farms
US Wellness Meats Farmers & Partners
Sustainable Farming Practices & 100% Grass-Fed, Grass-Finished Beef When US Wellness Meats was founded back in 2000, we were raising and selling our grass-fed beef products only. After a few short years in business, we realized the need to widen our horizons as... April 10, 2017
Grass Roots Farmers’ Cooperative
We source our free range poultry products from a few different farms throughout the United States. One of our biggest suppliers is Grass Roots Farmers’ Cooperative. What makes Grass Roots special? Lots of things! The Grass Roots... March 21, 2017
US Wellness Featured Farmer Series: Gunthorp Farms
Great news! US Wellness Meats is happy to announce that pasture raised ground turkey is back in stock! Our pasture raised ground turkey is now sourced from Gunthorp Farms in LaGrange, Indiana. We invite you to learn more about the Gunthorps and their small family... February 24, 201712
