Farm Life, Grassland Beef, Grassland Bison, Grassland Dairy, Grassland Lamb, Grassland Poultry, Our Farms
US Wellness Meats Farmers & Partners
Sustainable Farming Practices & 100% Grass-Fed, Grass-Finished Beef When US Wellness Meats was founded back in 2000, we were raising and selling our grass-fed beef products only. After a few short years in business, we realized the need to widen our... April 10, 2017
US Wellness Feature Farmer Series: Grass Roots Farms
We source our free range poultry products from a few different farms throughout the United States. One of our biggest suppliers is Grass Roots. What makes Grass Roots special? Lots of things! The Grass Roots Farmers Cooperative is a farmer-owned organization of... March 21, 2017
US Wellness Featured Farmer Series: Gunthorp Farms
Great news! US Wellness Meats is happy to announce that pasture raised ground turkey is back in stock! Our pasture raised ground turkey is now sourced from Gunthorp Farms in LaGrange, Indiana. We invite you to learn more about the Gunthorps and their small family... February 24, 2017
US Wellness Feature Farmer Series: John Bruce
2014 is the year of the farmer here at US Wellness Meats. Throughout the year we will be sharing stories on our different farmers along with plenty of farm photos, to give you a better idea of where exactly your food is coming from. Feel free to leave any questions... February 5, 2014
From Humble Beginnings to a Thriving Grass-Fed Operation!
September marks our 12 Year Anniversary! From humble beginnings to a thriving grass-fed operation, we couldn’t be more grateful. Of course we wouldn’t be where we are today without the support of our loyal customers. We thank each and every one of you for your... August 31, 2012
Tasmania!
From Northeast Missouri to picturesque Tasmania and back! Our founding member, John Wood, has done just that in the last two weeks. His journey started in Stanley, Tasmania. This area is most commonly known for housing the first Trans Bass Strait Cable connecting... January 19, 2012
