By Dr. Mercola For thousands of years, people across the globe have eaten meat not only as a tasty food but to boost energy and vitality. Especially where plentiful, not only have tender fillets, roasts and juicy steaks been consumed, many have actively opted for...
August 16, 2018
No one can resist a good pizza! This enticing pie is made using ingredients that won’t weigh you down this summer. The spicy kick from grass-fed buffalo chorizo gives it just enough zip, and would be perfect paired with a ice-cold cocktail, oozing with plenty of...
June 27, 2018
Every week you grocery shop and find yourself faced with some pretty tough decisions: dairy milk or nut-based milk, organic produce or conventionally grown produce, grass-fed beef or grain-fed beef. Decisions, decisions! Grass-fed beef looks the same as grain-fed...
June 12, 2018
Bison sliders are a great way to mix up the usual beef burger. I took this up a notch and added bacon fat because bison is typically really lean and therefore can dry out fast when grilling them. Also, bacon fat is a great way to make anything much more flavorful....
May 31, 2018
This post was written by Jennafer Ashley of PaleoHacks. PaleoHacks is a top source for amazing Paleo recipes, fitness tips, and wellness advice to help you live life to the fullest. Full of gut healing, immune-boosting bone broth, this cozy bison chili is just what...
March 30, 2018
This post is found in the following categories: Grassland Bison, Misc. Info, Recipes, US Wellness Meats
Featured Chef Alison Marras offers up a tasty slider recipe with a Mediterranean twist. Give these Greek Sliders a try and make sure to include the Avocado Tzatziki sauce and her AIP English Muffins for the full experience. This recipe allows you to be flexible with...
March 28, 2018
Sometimes you just need a burger! Why settle for any old burger though? This recipe from Chef Laura is quick and easy. It’s the perfect lunch when time is limited. Start with 100% grass-fed ground beef and bison for a rich flavor profile. Serve this up to your...
March 20, 2018
US Wellness Meats has a really tasty pork breakfast sausage available in our store. On occasion though, it’s nice to break out a homemade recipe and do it yourself. This is a quick recipe with 3 varieties of ground meats for a really richly flavored treat....
March 6, 2018
This post is found in the following categories: Grassland Beef, Grassland Bison, Heritage Pork, Recipes
This Hatched Green Chile Bison Burger recipe is one you’ll want to save in your “Favorite Burgers” file. Grass-fed meats generally have a richer, deeper flavor profile. Bison takes that up a notch! We’re pleased to share this simply amazing...
February 27, 2018
This post is found in the following categories: Chef, Featured Recipes, Grassland Bison, Grilling, Paleo, Recipes
There are a variety of ways to make chorizo sausage. Some parts of the world prefer spicy with a lot of extra heat. Other cultures prefer a milder version. The beauty of making your own chorizo sausage is that you can make it using the best ingredients without the...
February 6, 2018
This post is found in the following categories: Grassland Beef, Grassland Bison, Recipes
