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Featured Recipes, Recipes

Fried Liverwurst

Fried Liverwurst My husband, Bob, is not a liver lover. In fact, if I tell him that liver is on the menu, he will politely decline to eat it. Yet, I know that organ meats are extremely important to our health. And I definitely want him to be healthy. So I did...
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Bone Broth Soup

Bone Broth Soup Our grandmothers knew the healing power of broth. When a child was sick in their homes, the chicken soup went right into the pot to be heated and served. Lately, there is quite a buzz about this ancient nourishment from Sally Fallon Morell and Kaayla...
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Quick and Easy Hamburger Stroganoff

When I know that I won’t have a lot of time to prepare a meal, hamburger stroganoff is often the choice. It’s delicious, nutritious and it doesn’t take a lot of time to prepare; about 25 minutes. You will need: 1 pound hamburger 1 1lb tub of organic...
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Pickled Onions

These onions make a perfect accompaniment to the beef tongue. The tartness cuts through the richness of the tongue. Make great tacos with a little shredded cabbage, lime wedges and good corn tortillas. Pickled Onions Ingredients 2 medium red onions, peeled and sliced...
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