In the mid-1990’s, a group of farm families from Northeast Missouri and Western Illinois decided to go against the grain. No, literally they went against the grain. While most cattle farms had long since turned to corn and grains to fatten up their herds, these...
September 1, 2020
Labor Day 2022 is Monday, September 5th. Please have your orders in by 10AM central, Wednesday August 31st to ensure your food is delivered in time for the holiday weekend. Our online store is open 24/7, 365 days a year, but our office will be closed September 5th to...
May 30, 2018
This post is found in the following categories: Misc. Info
Imagine that sweet, smoky aroma wafting from the kitchen… ah, what’s that smell?! Dash to the oven to find these perfectly tender, moist, fall-off-the-bone short ribs created by the lovely Fairy Gutmother. These ribs are cooked low and slow, coated with a sweet and...
March 7, 2022
This post is found in the following categories: Grassland Beef, Recipes, US Wellness Meats
Mouthwateringly good is just the phrase to describe these Beef Short Ribs courtesy of January 2022 Featured Chef Katie Braswell. Katie’s recipe calls for a kitchen gadget we all know and love, the Instant Pot. Pair US Wellness Meats grass-fed short ribs with a...
December 28, 2021
We present to you a little bit of dinner inspiration for your week! Check out this mouthwatering good Braised Beef Short Ribs recipe courtesy of December Featured Chef Marisa Tolsma. These ribs are slow-cooked for 6-8 hours to perfection and pair great with roasted...
November 29, 2021
Here’s a recipe perfectly suited for family gatherings or for anyone looking for smokey, big beefy, finger-licking flavor. “I wanted to make something that was ridiculously easy and still produced some high-quality, juicy, and tender beef ribs.”...
May 25, 2021
This post is found in the following categories: Grassland Beef, Grilling, Recipes, US Wellness Meats
Spring and summer weather brings out the flame kissed flavors of BBQ. While this recipe can be prepared in the oven, we love the smoky flavors that come from cooking outside on a grill. Grab your BBQ apron, some tools, a beverage, and let’s get busy making these...
May 18, 2021
This post is found in the following categories: Grilling, Heritage Pork, Recipes
Recipe and photos courtesy of Kareema Fernan, Good Clean Karma. Our thanks to Kareema Fernan, Past Featured Chef, for this oh-so-flavorful and savory dish! “As the temperature continues to lower and daylight hours are less each day I find that making braised...
January 12, 2021
This post is found in the following categories: Good Fats, Grassland Beef, Paleo, Recipes, US Wellness Meats
This particular cut of meat will have your mouth watering for more. Of course we are referring to Baby Back Ribs! Every great grill master has their own technique to make their Baby Back Ribs especially tasty. January Featured Chef Kevin Rutherford is no different....
December 29, 2020
Recipe & Photos by Allyson Meyler | Reclaiming Yesterday BBQ Ribs come in all different flavors…spicy, mild, or smoked, but the most memorable are so tender they fall right off the bone. These baby back ribs are finger licking good regardless the seasonings....
April 14, 2020
This post is found in the following categories: Heritage Pork, Paleo, Recipes, US Wellness Meats
Grass-fed Beef Short Ribs Photo courtesy of Jessi Heggan | Jessi’s Kitchen Here’s a flavor combination you’ll likely fall in love with. Spicy sweet paired with the savory flavor of grass-fed beef short ribs bumps the flavor meter off the charts! ...
September 17, 2019
This post is found in the following categories: Grassland Beef, Paleo, Recipes, US Wellness Meats
You can enjoy grassfed short ribs anytime of year, when the snow is flying or when the summer is heating up. Either way, these are lip smacking good. December 2018 Featured Chef Amanda Love shares this tasty dish. Recipe Author: Amanda Love | The Barefoot Cook USWM...
November 29, 2018
